This is the first large knife I ever made. I decided to go for a clip-point blade because it's a good generally-useful shape. I had a piece of leaf spring from God knows what kind of car, put it in the fire and started hammering. When done, I used a piece of thick brass for the guard, and for once I had a good piece of antler that would work nicely for the grip. (By the way, have you ever tried to drill/file a shaped hole in a piece of old Sambar stag? That stuff is hard)
First time to harden and temper something this size(the blade is 12" from guard to point), and I damn near sweated blood trying to keep the heat even over the length. But it came out nicely. And I did some nice filework on the guard, and made a sheath out of good heavy leather. And it was good.
At the time, then-wife and I were still active in the SCA, and I took it to an arts & sciences meeting, where it met with acclaim. And one guy was interested in buying it. Now, we could really have used the money, no question. But I didn't want to let it go. I was wrestling with my conscience(left shoulder:"You should sell it, you know you need the money" right shoulder:"Shut up over there! Keep it!") when wife said "Keep it. You really like this one, and we're not that desperate". So I kept it.
I have had this blade for about 22 or 23 years now. I have carried it as my dirk with my kilt, I have carried it camping. I've used it to cut bread, and cheese, and meat, and wood. I've used it to trim brush and tree limbs in the yard, and to cut up limbs for the trash pickup. The antler is worn a bit smooth in places, and the finish is kind of blotchy now. But it will to through limbs better than some hatchets I've used, and when the edge starts to dull/which takes a lot of cutting/ a few strokes on a stone or steel brings it back. And it hangs on a belt, far more out of the way than an axe would be.
In case you haven't figured it out, I'm very glad I kept it.
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